Names
1.
It is called as Zanjabeel (الزنجبيل) in
Quran & Hadees.
2.
In Arabic it is called as Zanjabeel.
3.
In English it is called Ginger.
4.
Its Latin name is Zinger officinale.
5.
In Hindi & Urdu it is called as Adrak.
6.
In Gujrati it is called as Adu.
7. In Sanskrit it is
called as Ada.
Quranic
reference of ginger: -
1. Chapter
(Sura) Dahr verse no. 17. (In it, it is mentioned that Allah's people will be
given a preparation, mixed with Zanjabeel ) ( الزنجبيل ) (ginger) in Jannah
(paradise).
Prophet ï·º’s guidance about ginger: -
Ginger
pickle as a gift: -
1. Hazrat Abu Saeed
khudri ؓ says that, the king of Rome,
Byzantine sent to Nabi ï·º a
jar of ginger ( الزنجبيل ) pickle,
as a gift (hadiya). Nabi ï·º accepted
the pickle & gave it little-little to each person, even Abu Saeed ؓ got
some.
[Abu
Nu-aim: 161]
Part
to be used is: - Root.
How
to use: -
1. In food, pickle.
2. Tea, soup & in
dishes.
3. In milk.
4. Chatni, Sweets,
Vinegar & soups.
5. Dry powder of
ginger can also be used.
6. Its juice can be
used with honey, apple juice etc to reduce cholesterol.
7. but use in mild
quantity.
8. Paste of it can be
used on pain region, lesions etc.
9. Dry powder of
ginger can be applied on fruits, in cold season, in cough & cold.
Content
of it: -
carbohydrates,
sugars, fibers, protein, vitamin B1, B2, B3, B5, B7, C, calcium, iron, magnesium,
manganese, phosphorus, potassium, sodium, zinc, selenium, volatile oils,
sulphur etc.
Scientific
benefits of ginger: -
1. Increases
digestion, removes gases & blocks.
2. Good in cold &
cough, fever, infection, throat infection, sinus, eye diseases.
3. Increases sex
drives & semen production.
4. Reduces
cholesterol & triglyceride.
5. Increases urine
output, reduces stomach pain.
6. Helpful in
bronchitis, increases appetite.
7. Removes stomach
diseases.
8. Purifies &
strengthens the body.
9. Regulates menstrual
cycle.
10. Add taste in
food.
11. Helpful in sore
throat
12. Best used is in
winter season.
Science & Hadees regarding Ginger: -
1. Quran
mentions ginger as one of the drinks of Paradise. The modern name, “ginger,”
comes from the Arabic root, “zindshebil,”
& as centuries have passed, we have discovered the amazing & miraculous
healing properties of ginger. Ginger is one of the best known treatments &
is the classic medicine for dealing with many digestive disorders. Ginger
promotes digestive &
metabolism, which
promotes digestive heat burning toxins, removes & lowers cholesterol
deposits, as well as boosts the metabolism.
2. Ginger
contains special enzymes responsible for catalyzing the proteins in your food,
thus aids the digestion process & prevents cramps; this explains why
ancient Greeks used to eat ginger after a large meal. Ginger is also
particularly helpful when suffering from constipation.
3. Nausea
& vomiting can be a problem when travelling (motion or sea-sickness),
morning sickness during pregnancy, or while undergoing chemotherapy treatments.
Ginger is known to relax & soothe the intestinal tract & alleviates
symptoms of gastrointestinal stress.
4. By a
study, it is effective as an anti-emetic (to stop vomiting) Ginger was put up
against Dramamine, the most commonly used over the counter medication for
motion-induced nausea. Ginger was not only more effective than the drug, but
also showed no side effects compared to the drug. According to the American
Cancer Society, ginger has been promoted as a cancer treatment to keep tumors
from developing.
5. The
characteristic odour & flavor of ginger is caused by a mixture of
zingerone, shogaols & gingerols, volatile oils that compose one to three
percent of the weight of fresh ginger. In animals, the gingerols increase the
motility of the gastro-intestinal tract & also have analgesic, sedative.
6. Also
antipyretic & anti-bacterial properties. Gingerols can inhibit growth of
ovarian cancer cells in vitro -gingerol (1-[4'-hydroxy-3'-methoxyphenyl]-5-hydroxy-3-decanone)
is the major pungent principle of ginger.
Food
for the brain: -
It is a mood enhancer
(ginger’s cineole) & may help to relief stress & dried ginger may
improve poor memory (using 1 gram & powder in warm milk). Research shows
that ginger can reverse the damaging side effects (headaches, migraines, eye
damage, fatigue, drowsiness, depression, numbness, muscle spasms, nausea,
rashes, rapid heartbeat, chest pain, etc) that Monosodium Glutamate (MSG), a
common food additive, vital dopamine, serotonin & other neurotransmitters
responsible for proper brain function & ginger helps to maintain these
neurotransmitters (chemical of brain).
Conclusion of Hadees: -
We are allowed to eat ginger.
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